Meat Birds

We’re excited to offer our farm-raised chicken. A $4 deposit per chicken holds your bird. At processing, birds are $5 per pound and available fresh or frozen. Final weights usually range 5–8 lbs. They can be processed whole or parted. Parted will give you drums, thighs, breasts, wings, and backs. We feed them 15-18 % protein grain and have a chicken garden that consists of collard greens, spinach, micro-greens, kale, and cabbage. They also free range the back yard during the day and snack on what our environment has to offer. First order will be April/May 2026 and processed July/August. We might add in another round if we have the demand!

Pigs

•$200 deposit can be paid in January to purchase pigs for a September processing date

• You’ll receive your own cut sheet so you can fully customize how your pork is processed

• Perfect for families looking to stock the freezer with local, pasture-raised meat